{"id":1720,"date":"2021-01-14T15:02:47","date_gmt":"2021-01-14T15:02:47","guid":{"rendered":"http:\/\/science.utm.my\/biosciences\/?page_id=1720"},"modified":"2026-03-16T04:06:50","modified_gmt":"2026-03-16T04:06:50","slug":"academic-staff-1","status":"publish","type":"page","link":"https:\/\/science.utm.my\/biosciences\/academic-staff-1\/","title":{"rendered":"ACADEMIC-Staff-1"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Header” _builder_version=”4.16″ _module_preset=”default” background_color=”#b3ecec” background_image=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/01\/virtual-assistant-19.png” custom_margin=”||23px|||” custom_padding=”6%||0%||false|false” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” header_font=”Merriweather|300|||||||” header_font_size=”100px” header_line_height=”1.2em” text_orientation=”center” header_font_size_tablet=”65px” header_font_size_phone=”42px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}”]<\/p>\n

Academic Staff<\/h1>\n

[\/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”Merriweather||||||||” text_font_size=”16px” text_line_height=”1.8em” header_2_font=”Merriweather|300||on|||||” header_2_font_size=”24px” header_2_letter_spacing=”0.3em” header_2_line_height=”1.6em” text_orientation=”center” max_width=”600px” module_alignment=”center” text_font_size_tablet=”14px” text_font_size_phone=”14px” text_font_size_last_edited=”on|phone” header_2_font_size_tablet=”18px” header_2_font_size_phone=”16px” header_2_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}”]<\/p>\n

Department of Biosciences
Faculty of Science<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” animation_style=”slide” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ _module_preset=”default” width=”100%” max_width=”900px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”43px||||false|false” locked=”off” global_colors_info=”{}”]<\/p>\n

HEAD OF DEPARTMENT
<\/strong><\/p>\n

Assoc Prof. Dr. Hajah Alina Binti Wagiran<\/span><\/strong>
Plant Tissue Culture And Genetic Transformation\/Plant Biotechnology
07-55 55852 \/ 57531
Email:alina@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2026\/02\/Dr-Alina-new-pic-scaled.png” title_text=”Dr Alina new pic” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” custom_margin=”-52px||-1px|126px|false|false” border_radii=”on|30px|30px|30px|30px” locked=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” background_color=”#0C71C3″ custom_margin=”18px|||||” global_colors_info=”{}”]<\/p>\n

PROFESSORS<\/strong><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Zaharah-removebg-preview.png” title_text=”Zaharah-removebg-preview” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”38px|||||” global_colors_info=”{}”]<\/p>\n

PROFESSOR ADJUNG<\/strong><\/p>\n

Prof. Datin Dr. Zaharah Ibrahim<\/strong>
Environmental Biotechnology
zaharah@utm.my<\/span><\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
Researchgate<\/a>
ORCID<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Chong.jpg” title_text=”Chong” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” max_width=”90%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”38px|||||” global_colors_info=”{}”]<\/p>\n

PROFESSOR ADJUNG<\/strong><\/p>\n

Assoc. Prof. Dr. Chong Chung Siong<\/strong>
Environmental Biotechnology
cschong@utm.my<\/span><\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
Researchgate<\/a>
ORCID<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”About” _builder_version=”4.16″ _module_preset=”default” background_image=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/01\/virtual-assistant-22.png” custom_margin=”12px|||||” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.27.4″ _module_preset=”default” custom_padding=”33px||23px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Shahir.jpg” title_text=”Shahir” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” custom_margin=”-14px||-1px|126px|false|false” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Prof. Dr. Mohd Shahir Shamsir Omar<\/strong>
Bioinformatics
07-55 57526
shahir@utm.my
(T02) 04-56-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Fahrul.jpg” title_text=”Fahrul” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” custom_margin=”0px||-1px|126px|false|false” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Prof. Dr. Fahrul Zaman Huyop<\/strong>
Prokaryotic Biochemistry And Molecular Biology
07-55 58452 \/ 57566
fahrul@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” background_color=”#0C71C3″ global_colors_info=”{}”]<\/p>\n

ASSOCIATE PROFESSORS<\/strong><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”28px||17px|||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Shafinaz.jpg” title_text=”Shafinaz” align=”center” force_fullwidth=”on” _builder_version=”4.27.4″ _module_preset=”default” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_padding=”13px|0px||||” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Shafinaz Shahir<\/strong>
Environmental Bioremediation\/Biosensor Technology
07-55 57549
shafinazshahir@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Madihah.jpg” title_text=”Madihah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Madihah Md. Salleh<\/strong>
Fermentation And Enzyme Technology\/Environmental Biotechnology
07-55 57546
madihah@utm.my
Office: (T02) 03-65-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”28px||17px|||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/01\/Niks-pict.jpg” title_text=”Nik’s pict” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_padding=”13px|0px||||” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Ts ChM. Dr. Nik Ahmad Nizam Nik Malek<\/strong>
Applied Materials Science for Biological and Medical Applications
07-55 57533
niknizam@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Razauden.jpg” title_text=”Razauden” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Razauden Mohamed Zulkifli<\/strong>
Nutritional Biochemistry And Gene Regulation\/Animal Biotechnology
07-55 57532
razauden@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”|auto|30px|auto||” custom_padding=”21px|||||” animation_style=”slide” animation_direction=”right” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Norahim.jpg” title_text=”Norahim” align=”center” force_fullwidth=”on” _builder_version=”4.27.4″ _module_preset=”default” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. ChM. Dr. Norahim Ibrahim<\/strong>
Biosensor Technology\/ Environmental Biotechnology
07-55 57544
norahim@utm.my
Office: (T02) 03-61-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Goh.jpg” title_text=”Goh” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” max_width=”85%” module_alignment=”center” custom_padding=”|0px||||” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Goh Kian Mau<\/strong>
Bioprocess\/ Protein Engineering\/ Extremophiles
07-55 57556
gohkianmau@utm.my
Office: (T02) 03-85-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a>
ORCID<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”11px|auto|23px|auto||” custom_padding=”5px|||||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Firdaus-removebg-preview-1.png” title_text=”Firdaus-removebg-preview (1)” align=”center” _builder_version=”4.27.2″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. ChM. Dr. Mohd Firdaus Abd Wahab<\/strong>
Protein Chemistry And Environmental Biochemistry
07-55 57551
firdausw@utm.my
Office: (T02) 03-81-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nor-Azimah.jpg” title_text=”Nor Azimah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Nor Azimah Mohd Zain<\/strong>
Bioprocess Engineering\/ Environmental Biotechnology
07-55 31278
norazimah@utm.my
Office: (T02) 04-68-01
<\/a><\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”11px|auto|23px|auto||” custom_padding=”5px|||||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/zaidah.jpg” title_text=”zaidah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” max_width=”91%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Assoc. Prof. Dr. Zaidah Rahmat<\/strong>
Plant Molecular Biology And Proteomics
07-55 57553
zaidahrahmat@.utm.my
Office: (T02) 03-54-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” background_color=”#0C71C3″ global_colors_info=”{}”]<\/p>\n

SENIOR LECTURERS<\/span><\/strong><\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”|auto|23px|auto||” custom_padding=”29px||26px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Adibah.jpg” title_text=”Adibah” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Adibah Yahya<\/strong>
Microbial Biotechnology\/ Environmental Biotechnology
07-55 57540
adibahyahya@utm.my
Office: (T02) 03-66-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Azman.jpg” title_text=”Azman” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Azman Abdul Samad<\/strong>
Plant biotechnology\/Plant Molecular Biology\/tissue culture \/Secondary
07-55 57527
azmansamad@utm.my
Office: (T02) 04-57-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”|auto|23px|auto||” custom_padding=”29px||26px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Pauliena.jpg” title_text=”Pauliena” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ts. Dr. Siti Pauliena Mohd. Bohari<\/strong>
Tissue Engineering \/ Animal Cell Biotechnology\/ Diabetology
07- 55 34320
pauliena@utm.my
Office: (T02) 03-62-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Haryati.jpg” title_text=”Haryati” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Haryati Jamaluddin<\/strong>
Protein biochemistry \/Proteomics
07-55 34135
haryatijamaluddin@utm.my
Office: (T02) 04-67-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”|auto|-3px|auto||” custom_padding=”||19px|||” animation_style=”slide” animation_direction=”right” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Wan-Rosmia.jpg” title_text=”Wan Rosmia” align=”center” _builder_version=”4.17.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ir. Ts. Dr. Wan Rosmiza Zana Wan Dagang<\/strong>
Biochemical Engineering \/ Environmental Biotechnology
07-5532717
rosmiza@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Faezah.jpg” title_text=”Faezah” force_fullwidth=”on” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||-30px|||” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Faezah Md. Salleh<\/strong>
Molecular Biology & Genomics
07- 55 34125
faezah@utm.my
Office: (T02) 03-84-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_image=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/01\/virtual-assistant-04.png” custom_padding=”96px|||||” global_colors_info=”{}”][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-71px|auto||auto||” custom_padding=”0px||18px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Helmi-1.jpg” title_text=”Helmi” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Mohd Helmi Sani<\/strong>
Fermentation Technology & Animal Cell Culture\/Animal Biotechnology
07- 55 57528
helmisani@utm.my
Office: (T02) 04-58-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Zarita.jpg” title_text=”Zarita” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Zarita Zakaria<\/strong>
Environmental Biotechnology
07-55 34521
zarita@utm.my
Office: (T02) 04-45-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”30px||17px|||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nurriza.jpg” title_text=”Nurriza” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nurriza Ab. Latif<\/strong>
Biomolecular and Biomedicine\/ Protein Folding
07- 55 57529
nurriza@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Fazilah.jpg” title_text=”Fazilah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Fazilah Abd. Manan<\/strong>
Environmental Biotechnology
07-55 57542
m-fazilah@utm.my
Office: (T02) 03-59-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”29px||19px|||” animation_style=”slide” animation_direction=”right” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Saleha.jpg” title_text=”Saleha” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Saleha Shahar<\/strong>
Virology\/Animal Biotechnology
07-55 57543
salehas@utm.my
Office: (T02) 03-60-01
Office: (T02) 03-75-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Farizal.jpg” title_text=”Farizal” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Mohd Farizal Ahmad Kamaroddin<\/strong>
Microalgae and Photobioreactor\/ Environmental Biotechnology
07-55 57530
farizal@utm.my
Office: (T02) 04-60-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_image=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/01\/virtual-assistant-22.png” custom_padding=”23px|||||” global_colors_info=”{}”][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”25px||19px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Khairunadwa.jpg” title_text=”Khairunadwa” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Khairunadwa Jemon<\/strong>
Immunology\/Animal Biotechnology
07-55 57541
khairun_nadwa@utm.my
Office: (T02) 04-51-01<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Praseetha.jpg” title_text=”Praseetha” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Praseetha Prabhakan<\/strong>
Animal Biotechnology \/Cancer Biology
07-55 57522
praseetha@utm.my
Room:(T02) 04-49-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”26px||19px|||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nur-Izzati.jpg” title_text=”Nur Izzati” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nur Izzati Mohd Noh<\/strong>
Molecular Biology & Genetics\/Cell Signalling
07-55 57552
izzati@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Huszalina.jpg” title_text=”Huszalina” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Huszalina Hussin<\/strong>
Biochemistry \/Environmental Biotechnology \/ Bioinformatic
07-55 57562
huszalina@utm.my
Office: (T02) 03-71-01<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”242px” custom_padding=”26px|||||” animation_style=”slide” animation_direction=”bottom” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nurliyana.jpg” title_text=”Nurliyana” align=”center” _builder_version=”4.17.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nurliyana Ahmad Zawawi<\/strong>
Biomaterial Development\/drug delivery
07-55 57563
nurliyana@utm.my
Office: (T02) 04-52-01<\/p>\n

<\/a>UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Syaz-removebg-preview.png” title_text=”Syaz-removebg-preview” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ts. Dr. Syazwani Itri Amran<\/strong>
Pharmaceutical Science & Drug Discovery<\/span>
07 55 57762<\/span>
syazwaniitri@utm.my<\/span>
Office: (T02) 03-63-01<\/span><\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”24px||16px|||” animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nurzila.jpg” title_text=”Nurzila” align=”center” _builder_version=”4.17.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nurzila Ab. Latif<\/strong>
Animal cell culture\/ Bio-process technology
nurzila@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Nurashikin.jpg” title_text=”Nurashikin” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nurashikin Ihsan<\/strong><\/p>\n

microbiology, molecular, proteins, and enzymes studies
nurashikin@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”23px||22px|||” animation_style=”slide” animation_direction=”right” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Fatah.jpg” title_text=”Fatah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Abdul Fatah A. Samad<\/strong>
Small RNA, Plant Secondary Metabolites
abdulfatah@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Siti-Halimah.jpg” title_text=”Siti Halimah” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Siti Halimah Hasmoni<\/strong>
Environmental Biotechnology and Molecular Biology
07-55 57559
sitihalimah@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”224.3px” custom_padding=”26px|||||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2022\/03\/Dr-Fatin.png” title_text=”Dr Fatin” align=”center” _builder_version=”4.17.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr Wan Fatin Amira Wan Mohd Zawawi<\/strong>
Medical Biotechnology\/ Immunology
wanfatinamira@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2021\/09\/Raihana-removebg-preview.png” title_text=”Raihana-removebg-preview” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Raihana Ridzuan
<\/strong>Plant Breeding and Genetics
raihana.r@utm.my <\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a>
Scopus<\/a><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”224.3px” custom_padding=”26px|||||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2022\/05\/Aizudin.png” title_text=”Aizudin” align=”center” _builder_version=”4.19.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Mohd Aizuddin Mohd Lazaldin
<\/strong>Neurosciences\/Animal Behavior\/Pharmacology
mohdaizuddin@utm.my <\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/01\/Nazrin-removebg-preview.png” title_text=”Nazrin-removebg-preview” align=”center” _builder_version=”4.19.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Nazrin Abd Aziz
<\/strong>Plant biotechnology \/ Biopharming \/ Plant tissue culture and transformation
nazrin.abdaziz@utm.my <\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”224.3px” custom_padding=”26px|||||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/01\/Helmi.jpg” title_text=”Helmi” align=”center” _builder_version=”4.19.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Muhammad Helmi Nadri
<\/strong>Natural Products Bioactivities \/ Network Pharmacology
muhammad.helmi@utm.my <\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/01\/Dr-Nor-Zalina.png” title_text=”Dr Nor Zalina” align=”center” _builder_version=”4.19.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ts. Dr. Nor Zalina Othman
<\/strong>Fermentation Technology and Microbial Biotechnology
norzalina@utm.my<\/p>\n

UTM Scholar<\/a>
Website<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”224.3px” custom_padding=”26px|||||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/01\/Dr-Nicole.png” title_text=”Dr Nicole” align=”center” _builder_version=”4.22.1″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ts. Dr. Nicole Leong Hong Yeng
<\/strong>Agri-Environment Science, Material Flow Analysis and Plant Biostimulant
hongyeng@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2026\/03\/Mira-Panadi.jpg” title_text=”Mira Panadi” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr Mira Panadi
<\/strong>Animal Nutrition\/Farm Management\/Animal Husbandry Science
mirapanadi@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.16″ _module_preset=”default” min_height=”224.3px” custom_padding=”26px|||||” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2023\/09\/Farah.jpg” title_text=”Farah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Dr. Farah Hanis Juhari
<\/strong>Zoology\/ Animal Behaviour and Welfare\/\u00a0 Animal Stress Physiology
farahhanis@utm.my <\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2026\/01\/Dr.-Aisyah-2.png” title_text=”Dr. Aisyah” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” custom_margin=”-13px||-1px|126px|false|false” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Ts. Dr. Siti Aisyah Mualif
<\/strong>Molecular Biology\/Immunoproteomics
aisyahmualif@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2026\/01\/Dr.-Rose-New.jpg” title_text=”Dr. Rose New” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”83%” module_alignment=”center” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

<\/strong><\/p>\n

<\/strong><\/p>\n

Dr. Rose Syuhada Basri
<\/strong>Enzyme Biotechnology, Enzyme Immobilization, and Structural Biology
rosesyuhada@utm.my<\/p>\n

UTM Scholar
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/science.utm.my\/biosciences\/wp-content\/uploads\/sites\/608\/2026\/02\/Dr.-Syatila-Round-1.png” title_text=”Dr. Syatila Round” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”center” custom_margin=”10px||-1px|126px|false|false” border_radii=”on|30px|30px|30px|30px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

<\/strong><\/p>\n

<\/strong><\/p>\n

Dr. Nur Syatila Ab Ghani\u00a0
<\/strong>Bioinformatics \/ Genomics \/ Systems Biology
nursyatila@utm.my<\/p>\n

UTM Scholar<\/a>
Google Scholar<\/a>
ResearchGate<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Academic StaffDepartment of BiosciencesFaculty of ScienceHEAD OF DEPARTMENT Assoc Prof. Dr. Hajah Alina Binti WagiranPlant Tissue Culture And Genetic Transformation\/Plant Biotechnology07-55 55852 \/ 57531Email:alina@utm.my UTM ScholarGoogle ScholarResearchGatePROFESSORSPROFESSOR ADJUNG Prof. Datin Dr. Zaharah IbrahimEnvironmental Biotechnologyzaharah@utm.my UTM ScholarGoogle ScholarResearchgateORCIDPROFESSOR ADJUNG Assoc. Prof. Dr. Chong Chung SiongEnvironmental Biotechnologycschong@utm.my UTM ScholarGoogle ScholarResearchgateORCIDProf. Dr. Mohd Shahir Shamsir OmarBioinformatics07-55 57526shahir@utm.my(T02) 04-56-01 […]<\/p>\n","protected":false},"author":371,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-1720","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/pages\/1720","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/users\/371"}],"replies":[{"embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/comments?post=1720"}],"version-history":[{"count":0,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/pages\/1720\/revisions"}],"wp:attachment":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/media?parent=1720"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}