{"id":1631,"date":"2020-10-16T03:25:21","date_gmt":"2020-10-16T03:25:21","guid":{"rendered":"https:\/\/science.utm.my\/biodivi\/?p=1631"},"modified":"2021-03-24T14:11:24","modified_gmt":"2021-03-24T14:11:24","slug":"online-global-classroom-by-faculty-of-science","status":"publish","type":"post","link":"https:\/\/science.utm.my\/biosciences\/online-global-classroom-by-faculty-of-science\/","title":{"rendered":"Online Global Classroom by Faculty of Science"},"content":{"rendered":"
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\"\"<\/a><\/div>\n
<\/div>\n
Let’s join the upcoming event!<\/div>\n<\/div>\n
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Online Global Classroom by Faculty of Science<\/div>\n
\"?\"<\/span>Topic : \u2018WEBINAR ON FUTURE AGRICULTURAL TECHNOLOGY FOR 21ST CENTURY\u201d<\/div>\n<\/div>\n
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\"?\"<\/span>Officiate by :<\/div>\n
Dr Saiful Izwan Abdul Razak<\/div>\n
(Leader Bioinspira Research group under Frontier Material Research Alliance, UTM)<\/div>\n<\/div>\n
\n
\"?\"<\/span>Speaker :<\/div>\n
1. DR Chanporn Chaosap<\/div>\n
(Assistant Professor KMITL)<\/div>\n<\/div>\n
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2. DR SURIYUN SUPAPVANICH<\/div>\n
(Assistant Professor, KMITL)<\/div>\n<\/div>\n
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3. Dr Razauden Mohamed Zulkifli<\/div>\n
(Senior Lecturer UTM )<\/div>\n<\/div>\n
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4. Dr Syazwani Itri Amran<\/div>\n
(Senior Lecturer UTM)<\/div>\n<\/div>\n
\n
Halal and Technology in the 21st Century : Nutritious and quality food<\/div>\n<\/div>\n
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\"?\"<\/span>Date : 19th of October 2020 (Monday)<\/div>\n
\"\u23f0\"<\/span>Time : Malaysia >> 9.00 a.m. – 12.00 p.m.<\/div>\n
\"\u23f0\"<\/span>Time : Thailand >> 8.00 a.m. – 11.00 a.m.<\/div>\n<\/div>\n
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PRE-REGISTRATION LINK: https:\/\/forms.gle\/PKubZZSmjKn5yHKJA<\/a><\/div>\n
LIVE STREAM ON: https:\/\/www.facebook.com\/199421756806569\/posts\/3369604369788276\/?extid=0&d=n<\/a><\/div>\n<\/div>\n
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\"\u2705\"<\/span> E-certificate will be provided<\/div>\n
\"\u2705\"<\/span> Attendance will be recorded in Staff CPD<\/div>\n<\/div>\n
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9.00 – 9.15 a.m.<\/div>\n
Welcoming speech from Dr. Saiful Izwan Abdul Razak, Ketua kumpulan penyelidik Bioinspira, Frontier Materials UTM<\/div>\n<\/div>\n
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9.15 – 9.450 a.m.<\/div>\n
Elicitors Treatments maintaining and improving postharvest quality of fruits and vegetables by Dr Suriyun Supapvanich (KMITL)<\/div>\n<\/div>\n
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9.45. -10.00 a.m.<\/div>\n
Q & A session and Break<\/div>\n<\/div>\n
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10.00 -10.30 a.m.\/ 9.00 \u2013 10.00 a.m.<\/div>\n
Effects of selenium sources on Carcass Composition, Meat Characteristics, Fatty Acid Composition, Glutathione Peroxidase Activity, and Ribonucleotide Content in Broiler Chickens by Dr. Chanporn Chaosap (KMITL)<\/div>\n<\/div>\n
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10.00 – 10.15 a.m.<\/div>\n
Q & A session and Break<\/div>\n<\/div>\n
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10.15 – 10.45 a.m.<\/div>\n
Halal and Technology in the 21st Century : Nutritious and quality food by Dr. Razauden Mohamed Zulkifli (Bioscience, UTM)<\/div>\n<\/div>\n
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10.45 – 11.00 a.m.<\/div>\n
Q & A session and Break<\/div>\n<\/div>\n
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11.00. \u2013 11.30 a.m.<\/div>\n
Application of computational tools in biology research by Dr. Syazwani Itri Amran (Bioscience, UTM)<\/div>\n<\/div>\n
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11.30 – 11.45 a.m.<\/div>\n
Q & A session and Break<\/div>\n<\/div>\n
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11.45 \u2013 12.00 p.m.<\/div>\n
Closing ceremony by Assoc. Prof.<\/div>\n
Dr Shafinaz Shahir. (Director Department of Biosciences, Faculty of Science, Universiti Teknologi Malaysia)<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Let’s join the upcoming event! Online Global Classroom by Faculty of Science Topic : \u2018WEBINAR ON FUTURE AGRICULTURAL TECHNOLOGY FOR 21ST CENTURY\u201d Officiate by : Dr Saiful Izwan Abdul Razak (Leader Bioinspira Research group under Frontier Material Research Alliance, UTM) Speaker : 1. DR Chanporn Chaosap (Assistant Professor KMITL) 2. DR SURIYUN SUPAPVANICH (Assistant Professor, […]<\/p>\n","protected":false},"author":390,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[18],"tags":[],"class_list":["post-1631","post","type-post","status-publish","format-standard","hentry","category-incoming-event"],"_links":{"self":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/posts\/1631","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/users\/390"}],"replies":[{"embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/comments?post=1631"}],"version-history":[{"count":0,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/posts\/1631\/revisions"}],"wp:attachment":[{"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/media?parent=1631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/categories?post=1631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/science.utm.my\/biosciences\/wp-json\/wp\/v2\/tags?post=1631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}